Ingredients: Colombian milk chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (1%) Golden Glitter Sugar (sugar, anti caking agent: Potassium Aluminium Silicate; colours: titanium dioxie, iron oxide; glazing agent: shellac water, invert sugar syrup), (<1%) Sea Salt Flakes, (<1%) Natual Caramel Flavouring), Min. Cocoa solids 41%, Min. Milk solids 14.5%.
Allergens: For allergens see ingredients in bold. Made on machinery that processes Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.
Nutritional Information Per 100g: Energy 2407kJ / 574kcal, Fat 36.3g, (of which saturates 21.6g), Carbohydrate 53.4g, (of which sugars 44.6g), Fibre 2.0, Protein 5.9g, Salt 0.63g
