Ingredients: Colombian Milk Chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (2%) Popping Candy (sugar, glucose syrup, cocoa butter, lactose (MILK), carbon dioxide), (<1%) Natural Prosecco flavour. Cocoa solids min. 41%, Milk solids min. 15%.
Allergens: Contains Milk & Soya. Made on machinery that processes Milk, Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.
Nutritional Information Per 100g: Energy 2414kJ / 576kcal, Fat 36g, (of which saturates 22g), Carbohydrate 54g, (of which sugars 45g), Protein 5.9g, Salt 0.13g
